Patent · November 2023

Anti-Ripening Technology Granted an Indian Patent

A milestone for chemistry designed to extend the useful life of produce and help reduce food waste.

NICHEM milestone

The story.

The Indian patent recognises NICHEM's work on anti-ripening technology for produce.

The milestone reflects the company's focus on practical chemical innovation with a clear sustainability purpose.

Read the original story →Back to all news →
Your next project

Let's talk chemistry.

Tell us the problem you need to solve. We'll work out a practical path together.